If you don’t have any health concerns, you can experiment by swapping out the bread for lettuce. This leaves you with very limited options to eat if you have Celiac disease or severe gluten allergies. Unfortunately, Penn Station doesn’t have any gluten-free bread. Their menu is primarily based on a variety of submarine sandwiches that are available with different toppings and bread. The restaurant strives to provide its customers with the best possible service and freshest ingredients. Since its conception in 1985, Penn Station has expanded to over 315 locations across 15 states. Gluten-Free Alternatives to Penn Station.Cross Contamination Risk at Penn Station.Fantastic Tips for a Gluten-Free Meal at Penn Station.We will filter out all the possible gluten-free options so you don’t have to.įurthermore, we’ll share some fantastic tips to avoid contamination and have a safe meal at Penn Station. This article will be an in-depth dissection of the Penn Station menu. If you still end up at Penn Station, we advise you to practice extreme care and caution while sticking to the safest items, i.e., the fries and salads. In that case, we highly suggest you stay clear of the lettuce-wrapped subs since the chances of contamination pose a significant threat to your health and well-being. Suppose you have Celiac disease or severe gluten sensitivity. Moreover, since the restaurant is primarily a sub-shop, it limits the possible gluten-free options. Penn Station doesn’t have a dedicated gluten-free or allergen guide this makes it challenging to find something safe to consume there. Just ask the server to prepare your choice of sub in a lettuce wrap.īear in mind that this is extremely risky since the chances of cross-contamination are very high since the other sandwiches are also prepared on the same surfaces. Other gluten-free options at Penn Station include their subs that you can get without the bread. The safest options include their hand-cut fries that are fried in separate fryers to ensure there is no cross-contact and their fresh green salads. Unfortunately, there aren’t many gluten-free options on the exciting Penn Station menu. The restaurant prides itself on its high quality, freshly sourced ingredients, and outstanding service. The majority of their menu comprises a mouth-watering spread of sub sandwiches ranging from cold deli classics to grilled options.

Throughout the zoo you can find vending machines that sell candy and cold and hot beverages.Įvery refreshment facility is equipped with a recycling bin (for PET bottles).Penn Station is a popular American restaurant chain that specializes in submarine sandwiches. U restaurantu Gulab (By the Gulab Restaurant)īetween the Elephant Valley and the antelope exhibitĪll restaurants on the zoo grounds accept payment cards.Īll restaurants, cafés and refreshment stands on the zoo grounds accept_meal vouchers. U restaurace Oceán (By the “Oceán” Restaurant) Refreshment, grill – highest point in the zoo Off season, irregular opening hours, depending on weather) Refreshment stands (open seasonally, from April to October opening time at 9 a.m., closing time depends on that of Prague Zoo. Sweet-shop and café with a baguette and summer terrace in the upper part of the zoo Restaurants (open daily at 9 a.m., closing time depends on that of Prague Zoo can heat up children’s food):Ī self-service restaurant by the main entrance, under the stairsĪ self-service restaurant specializing in Indian cuisine Elephant Valley, in the upper part of the zoo Gočárovy domy, foto (c) Tomáš Adamec, Zoo Praha

Penn station food